The Center for Science in the Public Interest is urging caution in the use of the artificial sweetener Splenda
A food safety advocacy group has downgraded its rating for sucralose, the artificial sweetener better known as Splenda, from “safe” to “caution” in its chemical guide to food additives.
The Center for Science in the Public Interest, a nonprofit watchdog group, announced that it was downgrading its safety rating of sucralose from “safe” to “caution,” meaning that the additive “may pose a risk and needs to be better tested.(1)” (more…)
A groundbreaking new study published in the current issue of the Journal of Hematology & Thromboembolic Diseases reveals the potential “leukemogenic” properties of the Bt toxin biopesticides engineered into the vast majority of GMO food crops already within the US food supply.
Last September, the causal link between cancer and genetically modified food was confirmed in a French study, the first independent long-term animal feeding study not commissioned by the biotech corporations themselves. The disturbing details can be found here: New Study Finds GM Corn and Roundup Causes Cancer In Rats (more…)
Hi Chris, I hope your story & mine can help to get the word out to as many people as possible. I have tried my best to tell friends & loved ones about this, but they don’t believe me.
Sadly I have had family members who refused to even try it, thinking it was not true. They only believed what their doctor said about chemo & radiation, and they passed away within a year after being treated with chemo & radiation.
I was diagnosed with leukemia in 2000, and all I was told was that it was related to bone cancer where it starts in the bone marrow.
How it started: (more…)
Jabbing our newborns with vitamin K injections significantly increases our children’s chances of developing childhood cancer. In a study of two hospitals, researchers found almost a two-fold risk of leukemia for children who had received intramuscular vitamin K given universally at one hospital compared to the other hospital that did not promote the jab.
The poisoning and destruction of the infants immune system starts in the first hours of life, even before they clobber the newborn with the dangerous hepatitis B vaccine. (more…)
Vitamin D insufficiency is common among Americans overall but more prevalent among African Americans. A recent review of the literature suggests that vitamin D insufficiency is a key contributor to cancer survival disparities that exist between African Americans and white Americans (darker skin is less efficient at producing vitamin D in response to UV rays).1 A striking part of this literature review is the comprehensive summary of the existing data on vitamin D status and cancer survival: the authors present a long list of studies reporting that vitamin D adequacy is associated wit h reduced risk of death in all cancers combined, breast, colorectal, lung, and prostate cancer, leukemia and lymphomas.1 (more…)