Splenda Goes from ‘Safe’ to ‘Caution’ after Leukemia Found in Mice

 

splenda

The Center for Science in the Public Interest is urging caution in the use of the artificial sweetener Splenda

A food safety advocacy group has downgraded its rating for sucralose, the artificial sweetener better known as Splenda, from “safe” to “caution” in its chemical guide to food additives.

The Center for Science in the Public Interest, a nonprofit watchdog group, announced that it was downgrading its safety rating of sucralose from “safe” to “caution,” meaning that the additive “may pose a risk and needs to be better tested.(1)” (more…)

Cancer Treatment Found in Ancient Resin

Cancer Treatment Found in Ancient Resin
We have all known someone who has had cancer or currently is battling it. It seems cancer rates are on the rise and the ‘cure’ has been deemed by the medical industry, as no where in site. Luckily, nature always finds a way. Whether or not we hear it from the ‘Cancer Society’ or not, should not really matter. Studies have been done and research is in, cancer treatment has been found in the ancient resin of frankincense – distilled as an essential oil

 

That’s right, the same oil that was supposedly gifted baby Jesus, along with gold and myrrh, has been found to have powerful healing capacity, maybe there is something to that story. Frankincense, especially oil distilled from the species found in Oman, has been shown to eliminate every type of cancer cell it has come in contact with – leaving the healthy cells alone.

Immunologist Mahmoud Suhail, working with frankincense and cancer has found “Cancer starts when the DNA code within the cell’s nucleus becomes corrupted. It seems frankincense has a re-set function. It can tell the cell what the right DNA code should be. Frankincense separates the ‘brain’ of the cancerous cell – the nucleus – from the ‘body’ – the cytoplasm, and closes down the nucleus to stop it reproducing corrupted DNA codes.

Used since ancient times, frankincense used to be as valuable as gold, and in some cases, it’s location even kept a secret by the government – it seems a similar fate has been met here – though for very different reasons.  Frankincense is mentioned in the bible over 50 times and has been used to enhance meditation as well as raise consciousness.  It is thought that frankincense can help remind a person of their ‘mission’ in life – perhaps why the little babe in the manger got some.  Frankincense gums and resins have been used in Ayurveda and Chinese medicine for thousands of years, but the power of this oil is only now becoming known to western medical doctors.

Some who have found curative benefits from frankincense for aggressive cancer have taken as little as 2 drops of the essential oil in some sort of juice or capsule every day for several months.  Researchers have found results from injecting the oil directly into cancer cells.   The Cancer Research Institute of the University of Nevada treated cervical cancer with frankincense, in which “there was 72% inhibition and growth of non-cancerous cells.” Frankincense has been found effective in treating bladder cancer, breast cancer, prostate cancer, brain tumors, leukemia, skin cancer, the list goes on and on.

What are we messing around for?  Why is this information not splattered all over the news?   We are doing our best.  What you can do – is pass it on!  Cancer treatment has been found in the ancient resin of frankincense – and is available now, today – to anyone and everyone who needs it!  The most beneficial frankincense is Boswellia sacra which grows in Oman, Yemen and Somalia.  There are several sources where the general public can purchase what is known as ‘sacred frankincense’ – as you want a pure source and one that it edible.  Two I know of are Young Living essential oils and doTerra essential oils, though I am sure there are others.
Read more at http://guardianlv.com/2013/07/cancer-treatment-found-in-ancient-resin/#yDBmGvPCQjGWU0qK.99

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New Study Links GMO Food To Leukemia

A groundbreaking new study published in the current issue of the Journal of Hematology & Thromboembolic Diseases reveals the potential “leukemogenic” properties of the Bt toxin biopesticides engineered into the vast majority of GMO food crops already within the US food supply.

Last September, the causal link between cancer and genetically modified food was confirmed in a French study, the first independent long-term animal feeding study not commissioned by the biotech corporations themselves. The disturbing details can be found here: New Study Finds GM Corn and Roundup Causes Cancer In Rats (more…)

Healing leukemia & brain cancer with veggies

Earnie Powell Jr

Hi Chris, I hope your story & mine can help to get the word out to as many people as possible. I have tried my best to tell friends & loved ones about this, but they don’t believe me.

Sadly I have had family members who refused to even try it, thinking it was not true. They only believed what their doctor said about chemo & radiation, and they passed away within a year after being treated with chemo & radiation.

I was diagnosed with leukemia in 2000, and all I was told was that it was related to bone cancer where it starts in the bone marrow.

How it started: (more…)

How Garlic Can Save Your Life

How Garlic Can Save Your Life

Research on garlic indicates that it may provide an ideal low-cost and safe alternative to drugs and vaccines in reducing the three most common causes of death in the world.

In a world mesmerized by the false promises of pharmaceutical industry marketing copy, as well as inundated with aggressively marketed dietary supplements, many of which are manufactured by the same companies making a killing off patented chemicals (Bayer owns One A Day, Pfizer owns Centrum), it is reassuring to know that the kitchen pantry will never fail us…

Inexpensive, time-tested, safe and delicious, many spices are attaining recognition for being, quite literally, ‘life saving,’ which is likely one reason why, in ancient times, many were worth their weight in gold.

This time around, the health benefits of ancient ‘folk remedies’ like garlic are being confirmed by straight-laced men and women in lab coats. Which, when it comes to the conventional medical establishment, blighted as it is by the epistemological disease known as myopia, is considered the only valid way to ascertain the truth. Never mind the countless millions of people who, since the beginning of time, have used a different standard of proof: if it works and it is safe, then its true. (more…)

The deadly effects of synthetic vitamin K

Jabbing our newborns with vitamin K injections significantly increases our children’s chances of developing childhood cancer. In a study of two hospitals, researchers found almost a two-fold risk of leukemia for children who had received intramuscular vitamin K given universally at one hospital compared to the other hospital that did not promote the jab.

The poisoning and destruction of the infants immune system starts in the first hours of life, even before they clobber the newborn with the dangerous hepatitis B vaccine. (more…)

Vitamin D: powerful cancer protection

Vitamin D insufficiency is common among Americans overall but more prevalent among African Americans. A recent review of the literature suggests that vitamin D insufficiency is a key contributor to cancer survival disparities that exist between African Americans and white Americans (darker skin is less efficient at producing vitamin D in response to UV rays).1 A striking part of this literature review is the comprehensive summary of the existing data on vitamin D status and cancer survival: the authors present a long list of studies reporting that vitamin D adequacy is associated wit h reduced risk of death in all cancers combined, breast, colorectal, lung, and prostate cancer, leukemia and lymphomas.1 (more…)